OUR MISSION

We seek to create dramatic and lasting change in our food system; Slow Food East End connects communities on the East End with the people, traditions, plants, animals, fertile soils and waters that create our food. We inspire individuals and communities to change the East End of Long Island through food that is good, clean and fair for all.

THE LATEST NEWS

December 7: Slow Food East End’s Annual Meeting & Snail of Approval Celebration

Join us for Slow Food East End's Annual Meeting & Snail of Approval Celebration!Date: Sunday, December 7 Time: 1pm - 3pm Place: The Boathouse at Silver Sands Motel - 1400 Silvermere Rd Greenport, NY 11944 Celebrating a Year of Slow Food Impact on the East End Join...

September 7: NoFo Foodie Tour

Join us for the NoFo Foodie Tour!Date: Sunday, September 7 Time: 10am - 4pm Place: Golden Acres Organic Farm - 652 Peconic Bay, Jamesport Get ready for the 19th Annual North Fork Foodie Tour on September 7, 2025! Whether you’re a longtime attendee or a first-time...

June 27: CHEERS FOR AN HISTORIC FARM & Distillery

CHEERS FOR AN HISTORIC FARM & DistilleryDate: Friday, June 27 Time: 4 - 8 pm Place: Sagaponac Farm Distillery - 369 Sagg Rd, Sagaponack On the farm where six generations of Fosters have weathered the evolution of farming on the East End, the newest generation of...

June 5: Slow Down on the North Fork with us at 8 Hands Farm

Slow Down on the North Fork with us at 8 Hands Farm!Date: Thursday, June 5 Time: 5:30 - 7:30pm Place: 8 Hands Farm - 4735 Cox Ln, Cutchogue, NY 11935 We are so honored that our first fundraiser this year will be hosted by 8 Hands Farm, a 28-acre family farm on the...

Good

We believe in delicious food created with care from healthy plants and animals. Gathering around good food is a wonderful way to celebrate diversity of people, place, and culture.

Clean

We believe in nutritious food that is as good for the planet as it is for our bodies. Food should be grown and harvested with methods that improve our ecosystems and promote biodiversity.

Fair

We believe that food is a universal right. Food should be accessible to all—regardless of income—and produced by people who are treated with dignity and justly compensated for their labor.

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